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Frozen Basa Pangasius Skin Export | Premium Quality 2025

Basa fish skin (Pangasius skin) from Mekong Delta fish farms is a high-value byproduct used in gelatin and collagen production across pharmaceutical, cosmetics, and functional food industries. I source frozen basa pangasius skin from certified processing factories in Vietnam for buyers internationally.

Product Specifications

Basic Parameters:

  • Protein content: Greater than 75%
  • Moisture content: Less than 82%
  • Color: Natural ivory white
  • Thickness: 8-12mm
  • Impurities: Less than 0.5%
  • Heavy metals: EU standard compliant

Product Features:

  • 100% natural basa fish skin with no additives
  • IQF (Individually Quick Frozen) technology maintains freshness
  • Strict quality control procedures at factory level
  • Traceable supply chain from farm to export
  • Compliant with HACCP, EU, FDA certification standards

Certifications and Compliance

Factories I work with for this product hold the following certifications:

  • HACCP Certified – Hazard Analysis and Critical Control Points
  • EU Approved – European Union export authorization
  • FDA Registered – U.S. Food and Drug Administration
  • ISO 22000 – Food Safety Management System
  • Halal Certified – Available for Muslim markets

Packaging Options

Standard Packaging:

  • IQF Packaging: 10kg PE bags
  • Block Frozen: 10kg cartons
  • Custom Packaging: Available upon buyer request

Each package is labeled with detailed product information including production date, batch number, expiration date, and storage conditions.

Indicative Price Range

GradePrice (USD/kg)Description
Grade A$1.05 – $1.10Premium quality, uniform thickness, no defects
Grade B$1.00 – $1.05Standard quality, good condition

Note: Prices vary based on order quantity, packaging requirements, and destination. Minimum order: 1 x 20ft container (10-12 tons). Contact me for a current quotation.

Commercial Applications

Pharmaceutical Industry:

  • High-quality gelatin capsule production
  • Medical-grade collagen extraction
  • Wound dressing materials
  • Drug delivery systems

Cosmetics Industry:

  • Anti-aging skincare products
  • Collagen face masks
  • Beauty supplements
  • Hair care formulations

Food Industry:

  • Functional foods
  • Nutritional supplements
  • Food additives and stabilizers
  • Gelling agents

Pet Food Industry:

  • Premium pet treats
  • Nutritional supplements for animals
  • Natural chew products

Ordering Process

  • Step 1: Contact Alan with your inquiry and target specification
  • Step 2: Confirm product specifications and quantity
  • Step 3: Sample testing (if required)
  • Step 4: Contract signing and payment arrangement
  • Step 5: Production and quality inspection
  • Step 6: Shipping and delivery

Storage and Shelf Life

ItemRequirement
Storage Temperature-18°C or lower
Shelf Life24 months under frozen conditions
Thawing MethodSlow thaw in refrigerator or under running water
After ThawingUse within 24 hours, do not refreeze

Market Coverage

I am currently sourcing basa pangasius skin for buyers in the following markets:

  • Asian Markets: China, Japan, South Korea, Thailand, Malaysia, Singapore
  • European Markets: Germany, France, Spain, Italy, Poland, Netherlands
  • American Markets: United States, Canada, Mexico
  • Middle Eastern Markets: UAE, Saudi Arabia, Egypt, Turkey

Sustainability

When I evaluate factories for basa skin sourcing, environmental and social criteria are part of the vetting process:

  • Sourcing only from certified fish farms
  • Preference for factories with environmentally responsible processing methods
  • Verified worker welfare and fair labor practices
  • Full traceability from farm to final product

Quality Control Process

Farm Selection:

  • Only certified farms with proper aquaculture practices
  • Regular farm audits and inspections
  • Verification of feed quality and water conditions

Processing Standards:

  • Hygienic processing facilities
  • Temperature-controlled environments
  • Modern IQF freezing technology

Quality Testing:

  • Microbiological analysis
  • Heavy metal testing
  • Protein and moisture content verification
  • Visual inspection for defects
  • Third-party laboratory certification available

Shipping and Logistics

Available Shipping Terms:

  • FOB (Free on Board) – Vietnam ports
  • CIF (Cost, Insurance, and Freight) – Destination port
  • CNF (Cost and Freight) – Destination port
  • Custom arrangements available

Main Export Ports:

  • Ho Chi Minh City Port (Cat Lai, Tan Cang)
  • Hai Phong Port
  • Da Nang Port

Container Loading:

  • 20ft container: 10-12 tons
  • 40ft container: 22-24 tons
  • Proper cold chain maintained throughout transit

Frequently Asked Questions

Q: What is the minimum order quantity?
A: The minimum order is 1 x 20ft container (approximately 10-12 tons). Smaller quantities may be arranged for sample orders.

Q: Can I get samples?
A: Yes, I can arrange samples (buyer pays shipping). Sample size is typically 1-2kg for testing purposes.

Q: What payment methods are supported?
A: T/T (Telegraphic Transfer) and L/C (Letter of Credit) are standard. Other arrangements can be discussed depending on the buyer and volume.

Q: How long does production take?
A: Standard production time is 15-20 days after order confirmation and deposit receipt.

Q: Can packaging be customized?
A: Yes. Vietnamese factories I work with are accustomed to producing to buyer specs — different bag sizes, carton configurations, and private labeling are all possible. Send me your requirements and I will confirm feasibility.

Q: What documentation is provided?
A: Standard export documents include health certificate, certificate of origin, commercial invoice, packing list, and bill of lading. Third-party inspection reports are available upon request.

Contact Alan

If you are looking to source frozen basa pangasius skin from Vietnam, I can identify verified suppliers who match your specification and volume, and stay involved through the shipment to ensure quality.

Contact Alan directly:
Email: vietpham8@outlook.com
Phone / WhatsApp: +84 909 921 209


About the author: Alan (Viet Pham) is an independent seafood sourcing consultant based in Vietnam’s Mekong Delta. Former Operations Manager at Espersen Vietnam (Danish seafood group, 8+ years) and graduate of Nha Trang Fisheries University. He sources specialty aquatic products for buyers in Japan, France, Hong Kong, China and Thailand.
vietpham8@outlook.com · viet.zone · linkedin.com/in/vietpham8

About Alan Pham

Independent Seafood Sourcing Consultant based in Vietnam's Mekong Delta. Former Operations Manager at Espersen Vietnam (Danish seafood group, 8+ years) and graduate of Nha Trang Fisheries University. I source specialty aquatic products for buyers in Japan, France, Hong Kong, China and Thailand — as a disclosed agent with full commission transparency.
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